Tanzanite Blue 黑醋栗伯爵茶
伯爵茶的變奏，由伯爵茶的典型基底配上黑醋栗和雲呢拿，細緻優雅，莓果香調使伯爵茶的柑桔香氣變得更圓滑。
每罐含12顆茶包，每顆含茶葉 3克。
香港調配及包裝。
成份 Ingredients
紅茶、烏龍茶、矢車菊花瓣、茉莉花苞、佛手柑油、黑醋栗香油、雲呢拿香油、焦糖香油
black tea, oolong tea, cornflowers , jasmine buds, bergamot oil, black currant oil, vanilla oil, caramel oil
沖泡方法 Brewing Guidance
熱泡 ｜
每 3g 茶葉加入 300亳升水95－98°C熱水，浸泡 4－5 分鐘。每份茶葉當天可重複沖泡 3 次。
冷泡｜
每 5g 茶葉加入 1000亳升常溫水，浸泡於雪櫃 6－8 小時。每份茶葉只可冷泡 1 次。
Hot Brew |
Adding 300ml 95－98°C boiled water in 3g tea leave, and steep for 4 - 5 minutes. Each sample could be brewed repeatedly for 3 times a day.
Cold Brew |
Adding 1000ml room temperature boiled water in 5g tea leave, and steep for 6 - 8 hours in fridge. Each sample could be brewed once only.
HK$120.00價格